Meal Kits
Royal Festival Briyani Rice
$8.00
Natural | Gluten Free | Vegan | Dairy Free | Australian made
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Get ready to be transformed to the aromas, taste and flavours of real India with our best selling Royal Festival Briyani.
Made with herbs and spices - including fried shallots, cassia stick, bay leaves, salt and more - and mixed with plump Australian sultanas, roasted cashews and shallots, our Briyani meal kit is a perfect dish to have on its own or mixed with your favourite meat, vegetables or eggs.
Simply empty all ingredients into one pot to create a wonderful meal or side dish, and enjoy the aromatic flavours of India in the setting of your family and home dining.
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Basmati rice (65%), Australian natural sultanas, roasted cashews, fried shallots (vegetable oil), cassia stick, spices, red lentils and black pepper, salt and bayleaves. ALLERGENS: Cashews
Ingredients made on production line that also produces products containing nuts, spices, soy and lentils.
NO ARTIFICAL COLOURS, FLAVOURS, PRESERVATIVES OR MSG ADDED
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When prepared
Servings per packet: 4
Serving size: 200 gramsQty p/serve Qty p/100g Energy 898kj 449kj Protein 4.2g 2.1g Fat, total 3.8g 1.9g - Saturated 0.6g 0.3g Carbohydrate 39.0g 19.5g Sugars 5.6g 2.8g Sodium 410mg 205mg -
Do not stir rice when cooked, as rice grains will break. Cook spices over low heat as they can burn easily. Have all ingredients prepared and ready for cooking. Add fresh chilli for an extra kick!
Tropical Thai Coconut Rice
$8.00
Natural | Gluten Free | Vegan | Nut Free | Australian made
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Make your way to South-East Asia, specifically Thailand, with our Tropical Thai Coconut Rice - ready to be cooked in one pot for the whole family or group of friends and loved ones to share.
Consisting of fragrant jasmine rice filled with slivers of coconut and tropical pineapple pieces, cook our Tropical Thai Coconut Rice with creamy coconut milk, to create a meal that everyone will love and convert any fussy little eater.
Or, create a full meal with chicken sticks covered with our Satay Peanuts, a green or red curry dish or even simple vegetable and tofu stir fry to enjoy all time South East Asian flavours.
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Jasmine rice, Tropical pineapple pieces (preservative 220), Coconut shreds (6.5%) (preservative 220), spices, red lentils, black pepper and salt. Ingredients made on a production line that produces products containing nuts, spices and lentils.
Made in Western Australia from premium imported and local ingredients
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When prepared
Servings per packet: 4
Serving size: 200 gramsQty p/serve Qty p/100g Energy 1300j 653kj Protein 5.2g 2.6g Fat, total 9.9g 4.9g - Saturated 8.2g 4.1g Carbohydrate 48.7g 24.3g Sugars 6.0g 3.0g Sodium 591mg 296mg -
Place all ingredients in a rice cooker, for a perfectly cooked rice dish. Replace vegetables with 2 cups of fresh pineapple pieces and fresh coconut flesh for a mouthwatering, juicy rice dish. Stir dish regulary as rice tends to stick to pot base.
Majestic Almond Cumin Pilaf Rice
$8.00
Natural | Gluten Free | Vegan | Dairy Free | Australian made
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Open our packet of basmati rice, almond flakes, garlic flakes, spices, red lentils, black pepper, salt, cumin seeds and garlic - for a majestic experience in your kitchens!
Cook our Majestic Almond Pilaf Rice with dollops of butter and stock of your choice to create a delicious meal as is, or partner with your favourite meat, vegetable or tofu for a fully majestic dining.
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Basmati rice, almond flakes(8.4%), garlic flakes, spices, red lentils and black pepper, cumin seeds (1.7%) and salt. Ingredients made on a production line that produces products containing nuts, spices and lentils.
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When prepared
Servings per packet: 4
Serving size: 150 gramsQty p/serve Qty p/100g Energy 480kj 320kj Protein 2.8g 1.9g Fat, total 2.2g 1.4g - Saturated 0.2g 0.2g Carbohydrate 20.6g 13.7g Sugars 0.5g 0.4g Sodium 579mg 386mg Made in Western Australia from premium imported and local ingredients
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Excellent served with bbq meats (sausages, grilled steak, lamb, pork) or with a warm, hearty curry. Great as a cold rice salad served with grilled seafood, salad leaves and a squeeze of fresh lime.
Jewelled Mung Dahl
$8.00
Natural | Gluten Free | Vegan | Nut Free | Australian made
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Australian yellow split mung beans are mixed with spices - black pepper, salt, cumin seeds and garlic - and yellow lentils to bring you a jewel of India’s dish!
Our Jewelled Mung Dhal is a one pot wonder that will result in a mildly spiced creamy lentil curry. Nourish the body, mind and soul with this nutritious dish.
Delicious, hearty and filling on its own, we can also recommend having the Mung Dhal as the jewel finish to your overall meals of grilled, fried or BBQ meats, vegetables or tofu.
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Australian yellow split mung beans, spices, red lentils and black pepper, salt, cumin seeds and garlic. Ingredients made on a production line that produces products containing nuts, spices and lentils.
NO ARTIFICAL COLOURS, FLAVOURS, PRESERVATIVES OR MSG ADDED
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When prepared
Servings per packet: 4
Serving size: 300 gramsQty p/serve Qty p/100g Energy 293j 98kj Protein 2.8g 0.9g Fat, total 4.1g 1.4g - Saturated 0.4g 0.1g Carbohydrate 4.3g 1.4g Sugars 1.1g 0.4g Sodium 864mg 288mg Made in Western Australia from premium imported and local ingredients
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Cooking time varies on the desired texture of the lentils you prefer. For extra creaminess cook for a further 5 minutes. Replace veggies with either fish, lamb or chicken for a lentil curry feast.
South Indian Spiced Tomato Dahl
$8.00
Natural | Gluten Free | Vegan | Nut Free | Australian made
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Be transformed to the South of India and get spicy with our South Indian Spiced Tomato Dhal.
A favourite and filling dish for many families and food lovers, our Tomato Dhal mixes Australian red split lentils with spices - chillies, garlic, black pepper, bay leaves and more - to add a little pleasant heat for your tastebuds.
Create a hearty, tangy and spicy lentil curry cooked with lots of red ripe tomatoes with our Spiced Tomato Dhal meal kit, add your favourite meat and/or vegetables, or one of our little bites (try it with the Potato Ricotta balls for a match made in heaven) for a truly unforgettable meal.
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Australian split red lentils (88%), salt, spices, garlic, black pepper, chilli and bay leaves. NOTE: Product does not contain tomatoes. Ingredients made on a production line that produces products containing nuts, spices and lentils.
NO ARTIFICAL COLOURS, FLAVOURS, PRESERVATIVES OR MSG ADDED
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When prepared
Servings per packet: 4
Serving size: 300 gramsQty p/serve Qty p/serve Energy 651kjj 320kj Protein 12.0g 4.0g Fat, total 1.6g 0.5g - Saturated 0.2g 0.1g Carbohydrate 19.1g 6.4g Sugars 2.6g 0.9g Sodium 700mg 233mg Made in Western Australia from premium imported and local ingredients
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Always cook spices over low heat, so you do not burn the aromatic flavours. Lentils cook very quickly in this dish, stir regularly. Replace 1 cup of water with coconut cream for extra creaminess.
Creamy Green Pea Dahl
$8.00
Natural | Gluten Free | Vegan | Nut Free | Australian made
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We’re out to prove that that green peas are enough to spice up your meal, your kitchen and home dining.
Australian green split peas are mixed with plenty of herbs and spices - garlic, salt, mild paprika, turmeric - that can be all cooked into one pot with coconut milk or fresh cream to create a mildly spices, green lentil curry that would leave you wanting for more.
Serve as a hearty dish on its own or as a side dish with your favourite grilled or BBQ meats, tofu or vegetables.
Yumminess in green peas coming right up!
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Australian green split peas (90%), garlic, salt, mild paprika, black pepper, turmeric and spices. Ingredients made on a production line that produces products containing nuts, spices and lentils.
NO ARTIFICIAL COLOURS, FLAVOURS, PRESERVATIVES OR MSG ADDED
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When prepared
Servings per packet: 4
Serving size: 300 gramsQtyp/serve
Qtyp/100g
Energy 1520kj 507kj Protein 14.6g 4.8g Fat, total 19.1g 6.4g - Saturated 15.6g 5.2g Carbohydrate 29.6g 9.9g Sugars 5.1g 1.7g Sodium 455mg 152mg Made in Western Australia from premium imported and local ingredients
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Seafood requires shorter cooking time. Add towards the end of the cooking process to avoid over-cooking. Blitz dish in a blender for a silky curry sauce. Add extra cream towards the end to serve.
Nutritious, Quick and Easy
