Little Bite Range - Mini Bombay Burger Meal 240g

Little Bite Range - Mini Bombay Burger Meal 240g

Rich, creamy, ridiculously easy to love

(125 reviews)

$9.50

The rich flavours of India are waiting for you through our Mini Bombay Burgers meal kit.

Made with chickpea, tapioca, maize, rice and potato flours, and mixed with red lentils, spices of garlic, salt, black pepper, chilli, your everyday burgers are made extra unique, special and tasty with our Mini Bombay burgers.

Shallow fry our mix to create light and fluffy mini burgers that you can slide into brioches or mini hamburger buns and rolls, top with all your favourite burger toppings. For a healthier alternative, you can also brush with preferred oil and bake in oven then serve as a patty with a side salad.

INGREDIENTS
• Turban Chopsticks Mini Bombay Burgers Kit
• 3 cups of grated vegetables ie. pumpkin, beetroot, carrot, brocolli, cauliflower
• 1 large onion, finely diced
• preferred oil for frying
EASY STEPS
1. MIX dry packet ingredients with 1 cup of HOT water and stir well. Add onion and
vegetables.. Ensure that everything is well combined.
2. PORTION Divide mix into 12 portions and roll into roundish patties.
3. FRY Heat large fry pan with oil, on a low to medium flame. When hot, add the
patties to the pan and cook for 3-4 minutes each side, until it is cooked through and
golden brown.
4. SERVE immediately on your burger bun, with large dollops of your favourite
chutney, yoghurt raita and YUMMY salad ingredients. Bombay Blissing!

Tapioca flour, maize flour, potato flour, rice flour, vegetable gums (460), raising agents (500, 575)], chickpea flour, lupin flakes, spices.

When prepared

Servings per packet: 12
Cals p/serve: 139 calories
Serving size: 100 grams

Burger mixture should be moist. Add a little water, if necessary. Suggestions for grated veggies include pumpkin, zucchini, sweet potato, corn, carrot. Replace mince for mashed chickpeas/ beans, paneer or tofu for a vego booster!

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