New Locally Made Curry Pastes
Laksa Vegan
$8.00
Natural | Gluten Free | Vegan | Nut Free | Australian made
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Our Vegan Laksa is a plant based take on the classic Malaysian Laksa. It’s an aromatic, spicy and creamy noodle soup that’s filling and comforting – perfect for these cold winter months. Recreate a laksa in the comfort of your home filled with noodles, veggies, protein and top with fresh bean sprouts.
Dollop a few tablespoons of our paste to your favourite fried rice or noodles for an extra flavour kick. Marinade your protein or vegetables for a Malaysian twist or stir through some coconut yoghurt for a delicious dipping sauce.
- Coming Soon
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Tomatoes, Australian canola oil (GMO free), onion, lemongrass, water, garlic, radish, galangal, ginger, salt, raw sugar, chillies, vinegar and turmeric powder
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When prepared
Servings per packet: 8
Serving size: 30 gramsQty p/serve Qty p/100g Energy 372kj 1240kj Protein 0.8g 2.6g Fat, total 8.0g 26.6g - Saturated 0.6g 2.0g Carbohydrate 3.3g 11.0g Sugars 1.5g 4.9g Sodium 133mg 442mg -
Dollop a few tablespoons of our paste to your favourite fried rice or noodles for an extra flavour kick. Marinade your protein or vegetables for a Malaysian twist or stir through some coconut yoghurt for a delicious dipping sauce. Create a delicious tempeh curry with the laksa paste and serve with steamed. Add extra coconut cream or stock for milder kid friendly version and add pasta shells. Add to your pumpkin soup for a spicy kick.
Korma Curry
$8.00
Natural | Gluten Free | Vegan | Nut Free | Australian made
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This creamy mild Korma curry is what dreams are made of. A thick and luscious curry, packed full of immune boosting spices and loaded with turmeric, this family favourite will become the hero of your weekly curry night. Better than your local takeout, this is one of those magical dishes that will impress crowds.
Add tablespoons of the paste to your favourite meatball/kofta recipe for juicy results and soak up with naan bread or steamed rice. Smear as a base on pizzas, wraps and cheesy toasties for a twist. Slow cooker, oven and very kid friendly...
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Tomatoes, onion, Australian canola oil (GMO free), water, garlic, salt, ginger, raw sugar, vinegar, fresh roasted spices, coriander, turmeric powder, paprika, chillies and black pepper.
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When prepared
Servings per packet: 8
Serving size: 30 gramsQty p/serve Qty p/100g Energy 229kj 763kj Protein 0.6g 1.9g Fat, total 4.7g 15.8g - Saturated 0.4g 1.2g Carbohydrate 2.2g 7.2g Sugars 1.5g 5.0g Sodium 192mg 640mg -
Add tablespoons of the paste to your favourite meatball/kofta recipe for juicy results and soak up with naan bread or steamed rice. Smear as a base on pizzas, wraps and cheesy toasties for a twist. Slow cooker, oven and very kid friendly... Make a Bombay potato dish with a tablespoon of paste and fry with preferred oil for a decadent side dish.
Yellow Curry
$8.00
Natural | Gluten Free | Vegan | Nut Free | Australian made
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Our yellow curry will keep you coming back for more…and more! Add this paste to any curry to add depth of flavour and create a nourishing heart-warming mild curry.
Simply stir-fry with chickpeas and vegetables for an aromatic side dish. Use as a marinade with all your favourite ingredients to fry or bake. No bland flavours here and it’s better than take out! -
Tomatoes, Australian canola oil (GMO free), onion, lemongrass, water, galangal, garlic, raw sugar, salt, fresh roasted spices, coriander, chillies, ginger, pandan, vinegar, black pepper, kaffir lime and turmeric.
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Servings per packet: 8
Serving size: 30 gramsQty p/serve Qty p/100g Energy 319kj 1060kj Protein 0.7g 2.5g Fat, total 6.6g 21.9g - Saturated 0.5g 1.6g Carbohydrate 3.3g 10.8g Sugars 1.5g 5.1g Sodium 186mg 618mg -
Add paste to any curry to add depth of flavour. Stir-fry with chickpeas and vegetables for an aromatic side dish. Use as a marinade with all your favourite ingredients.
Add to your veg and protein before roasting for one pan oven roast. Add spoonfuls to your veggie soup or barley stew for a spicy twist. Excellent smeared on wraps and sandwiches with pickles. Create a raita with a tablespoon of paste and yoghurt and fresh cucumbers.
Nasi Goreng Balinese
$8.00
Natural | Gluten Free | Vegan | Nut Free | Australian made
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Bring a taste of island life into your home with our exotic Nasi Goreng Balinese and be transported to paradise in minutes. This stuff is the real deal street food you’ve been craving.
Add a few tablespoons of our paste to your favourite noodles or stir-fry with protein or vegetables to create a fresh tasty dish. Mix paste with coconut cream to use as a marinade on tofu and vegetable skewers. Viola! Meal in minutes.
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Tomatoes, onion, Australian canola oil (GMO free), lemongrass, water, radish, garlic, raw sugar, vinegar, salt, ginger, black pepper, turmeric powder and chillies.
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When prepared
Servings per packet: 8
Serving size: 30 gramsQty p/serve Qty p/100g Energy 242kj 805kj Protein 0.6g 1.9g Fat, total 4.8g 15.9g - Saturated 0.4g 1.2g Carbohydrate 2.9g 9.8g Sugars 1.8g 6.0g Sodium 198mg 661mg -
Stir fry with fresh Asian greens such as bok choy and gai lan and lash over sesame oil and soy sauce for an easy side dish.
Sambal Vegan
$8.00
Natural | Gluten Free | Vegan | Nut Free | Australian made
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A popular and iconic condiment in South East Asia, sambal is a moreish hot sauce made from spices, herbs, and aromatics and will give all your meals a flavour boost! Loaded with fresh chillies, tamarind and radish, this delicious vegan sambal will become your pantry staple.
Make this the perfect side to your Nasi Lemak. Excellent dolloped as a side to any meal, added to stir-frys, marinades and curries for a chilli flavour pop. Cook with coconut milk for a Sri Lankan twist or smear on pizzas, wraps or burgers.
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Onion, water, Australian canola oil (GMO free), raw sugar, chillies, vinegar, radish, salt and tamarind.
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When prepared
Servings per packet: 8
Serving size: 30 gramsQty p/serve Qty p/100g Energy 243kj 809kj Protein 0.4g 1.2g Fat, total 4.6g 15.4g - Saturated 0.4g 1.2g Carbohydrate 3.5g 11.8g Sugars 3.2g 10.6g Sodium 126mg 421mg -
Make this the perfect side to your Nasi Lemak. Excellent dolloped as a side to any meal, added to stir-frys, marinades and curries for a chilli flavour pop. Cook with coconut milk for a Sri Lankan twist or smear on pizzas, wraps or burgers. Add into your spaghetti or marinara for an extra spicy Italian dish. Mix with coconut yoghurt to make a punchy salad dressing.
Rendang Curry
$8.00
Natural | Gluten Free | Vegan | Nut Free | Australian made
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Made with aromatic spices and herbs, this rich and luscious curry is our take on the famous Malaysian Rendang. Soooo indulgent, our Rendang will take you right back to the authentic street food you’ve been craving.
Marinade your protein or vegetables for a Malaysian twist or stir through some coconut yoghurt for an excellent dressing over grilled meat and vegetables. This fragrant curry can be cooked in the pressure cooker or slow cooker for delicious results. -
Tomatoes, Australian canola oil (GMO free), onion, water, lemongrass, radish, garlic, chillies, galangal, ginger, salt, black pepper, fresh roasted spices, tamarind, kaffir lime, pandan, turmeric powder and raw sugar.
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When prepared
Servings per packet: 8
Serving size: 30 gramsQty p/serve Qty p/100g Energy 239kj 794kj Protein 0.7g 2.2g Fat, total 4.8g 15.9g - Saturated 0.4g 1.2g Carbohydrate 2.4g 8.0g Sugars 1.2g 4.1g Sodium 152mg 506mg -
Marinade your protein or vegetables for a Malaysian twist or stir through some coconut yoghurt for an excellent dressing over grilled meat and vegetables. This fragrant curry can be cooked in the pressure cooker or slow cooker for delicious results. Add desiccated coconut to thicken the curry or ground almonds or cashews for a hit of protein.
Available here
How it works
Our products bring the ease and fun back to meal time.
Helping you whip up nutritiously, quick and easy meals in minutes...
1. Pick a curry paste or meal kit
Choose from our delicious selection of curry pastes, rice, dahl and little bites meal kits.
2. Buy Ingredients
Check the "Shopping Basket' list at the back of your selected product and purchase fresh veggies, meat or seafood to cook.
3. Get Cooking
All products are designed to help you get delicious and nutritious meals from kitchen to table quickly and easily.
Rasam Soup
Our RASAM SOUP RECIPE will be your saving grace right now. An authentic South Indian recipe, Rasam soup is a flavourful dish ideally served before main course as an appetizer.
Coconut and Pineapple Rice
Let the flavours of the tropics dance on your tastebuds this Spring with this aromatic and super easy ‘one pot’ Coconut and Pineapple Rice with juicy prawns. This delicious dish will also convert any fussy little eater.
Green Pea Coconut Dahl
A decadent dish made with green split peas and an array of fresh greens. Tied together with creamy coconut milk, this wholesome winter warmer will nourish you and beat those winter blues away!Why our SPICE TRIBE love us!
"Turban Chopsticks is my GO TO! I'm a busy guy and don't have time to be creative in the kitchen. Their curries and kits ensure my meals are always delicious and exciting without any thought and minimal prep time - which I love."
— John from Melbourne
"Absolutely love the range from Turban Chopsticks. The meal kits are quick and tasty for a busy family and the pastes are so good. Just like being in Singapore! They are vegan so no nasties :) Highly recommend this West Australian product."
— Kimberley from Perth
'Delicious, authentic pastes and packs to help add flavour and finesse to home made dishes. Natural ingredients and easy to use to make delicious meals that my whole family love. Love everything about the packaging and the contents!
— The Arnotts from Perth
Nutritious, Quick and Easy
