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Tandoori Curry Sachet | 2 Pack

Tandoori Curry Sachet | 2 Pack

Tandoori Curry Sachet | 2 Pack

Two red pouches of Tandoori flavor from Haroon's Handmade Foods are displayed behind two prepared coconut bowls filled with chickpeas, shredded carrots, purple cabbage, tomatoes, cilantro, and white sauce, set on a beige cloth with a warm, sunlit background.

Eight red curry powder pouches arranged in two rows on a white surface, surrounded by fresh ingredients including tomatoes, spinach, carrots, garlic, onions, limes, and green onions.

Tandoori Curry Sachet | 2 Pack

(125 reviews)

$10.00

Smoky, spiced and seriously versatile. Our Tandoori Curry Paste is packed with aromatic spices and bold flavour, ready to transform everyday ingredients into something worth getting excited about.

Made in Australia with all-natural ingredients, virgin olive oil and no added sugar, it’s plant-based and gluten free. Add chicken, tofu, cauliflower or your favourite vegetables and let the flavour do the hard work. Each sachet makes 3–4 serves.

1. Heat oil / butter in a saucepan over medium heat. Pan-fry protein with TC curry paste until golden brown.

2. Add cream and simmer on low heat for 15 minutes until cooked, stirring occasionally. Tandoori-style curry ready to serve with fragrant basmati rice or naan bread.

Australian White Vinegar, Water, Fresh Roasted Spices, Extra Virgin Olive Oil, Onions, Garlic, Ginger, Tomatoes, Australian Lake Salt and Chilli

Nutrition information

Mix with yoghurt and coat chicken, tofu or cauliflower before grilling, roasting or BBQing.

Tray bake night? Sorted. Toss through chicken and vegetables, roast until golden and serve with yoghurt and fresh herbs.

Try it in wraps, burgers or grain bowls with crunchy salad and a cooling yoghurt dressing.

Video content goes here.

Australian made

Australian made

Vegan

Gluten free

All natural ingredients

All natural ingredients

Big flavour, small effort

Big flavour, small effort

1

PICK

Pick your flavour

2

ADD

Add your protein

3

DONE

Cook and eat in 15 mins

No stress. No guesswork.

No seed oils

3 - 4 serves

Gluten Free

Plant based

Australian made

Australian made

No nasties. No shortcuts. Just flavour.

One product, many ways

More recipes

Two red pouches of Tandoori flavor from Haroon's Handmade Foods are displayed behind two prepared coconut bowls filled with chickpeas, shredded carrots, purple cabbage, tomatoes, cilantro, and white sauce, set on a beige cloth with a warm, sunlit background.

High Protein Tandoori Tofu Bowl

Recipe

A styled overhead flat-lay of a Korean Gochujang seasoning packet next to a bowl of cooked tofu stir-fry with red chili paste, garnished with sesame seeds, on a textured light gray surface with beige napkins and small bowls of spices.

Curry Paste Sachets Cookbook

Recipe

Two red pouches of Korean Gochujang seasoning stands behind a plated serving of spicy fried squid noodles with green onions and sesame seeds, styled on a beige tabletop with chopsticks, green onions, and small bowls of ingredients.

Koren Gochujang Noodles

Recipe

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