Thai Green Curry Sachet | 2 Pack

(125 reviews)
$10.00

Fresh, fragrant and full of Thai-inspired flavour. Our Thai Green Curry Paste brings aromatic herbs and spices together for an easy dinner with plenty of zing.

Made in Australia with all-natural ingredients, virgin olive oil and no added sugar, it’s plant-based and gluten free. Add coconut cream and your favourite chicken, tofu or vegetables for a classic curry — or take it somewhere completely different. Each sachet makes 3–4 serves.

1. Fry TC curry paste with oil in wok or large fry pan over medium heat until aromatic.

2. Add cooked rice and fish sauce (or plant based equivalent). Mix until evenly coated with green curry paste. Garnish with fresh basil leaves.

Water, Australian White Vinegar, Fresh Roasted Spices, Lemongrass, Onions, Extra Virgin Olive oil, Coriander, Basil, Kaffir Lime, Garlic, Australian Lake Salt, Spinach, Galangal and Chilli

Nutrition information

Mix with coconut cream for an easy Thai Green Curry with chicken, tofu or vegetables.

Not just for curry. Stir through fried rice or noodles for a quick flavour-packed dinner.

Mix a little through smashed peas or avocado and pile onto toast for a fresh, savoury twist.

Video content goes here.

Australian made
Australian made
Vegan
Vegan
Gluten free
Gluten free
All natural ingredients
All natural ingredients
Big flavour, small effort
Big flavour, small effort
1
PICK
Pick your flavour
2
ADD
Add your protein
3
DONE
Cook and eat in 15mins

No stress. No guesswork.

100% Virgin Olive Oil

100% Virgin Olive Oil

No added sugar

No added sugar

Gluten Free

Gluten Free

Nut Free

Nut Free

Plant Based

Plant Based

No nasties. No shortcuts. Just flavour.

One product, many ways

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What are you cooking tonight?

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