Lentils and coconut join forces to be mixed with your favourite seafood or grated veggies to create little bites that will delight friends, family and guests!
Made out of a base of dhal, maize, potato and rice flours, our Lentil Coconut Fritters are made even more delicious with spices, salt, black pepper and chilli.
Mix, quickly shallow fry or bake and serve as fritters with your favourite sauces to bring a happy, satisfied smile in everyone’s tummies!
Urad dahl, tapioca flour, maize flour, potato flour, rice flour, desiccated cocnut (preservative 220), vegetable gums (460), raising agents (500) (575), spcies, salt, black pepper, chilli
Ingredients mae on production line that also prodcues products containing nuts, spices, soy and lentils.
Servings per packet: 40
Cals p/serve: 34 calories
Serving size: 37.5 grams
Made in Western Australia from premium imported and local ingredients
Replace seafood with fresh corn kernels for a crispy corn fritter. Make the mix in advance, refrigerate and use when needed. Excellent on the barbecue. Replace water with coconut milk, for an extra indulgent treat.