Thai Red Curry
$8.00
Natural | Gluten Free | Vegan | Nut Free | Australian made
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Bronze medal winner at the Royal Agricultural Society WA and Victoria Food Awards, our Thai Red Curry paste is ready to add spiciness into your next delicious meals.
Our Thai Red Curry is an aromatic blend of herbs and spices - garlic, shallots, galangal, coriander, ginger, kaffir lime, cumin, peppercorns and lemongrass.
Add coconut milk, favourite protein - seafood, beef, chicken, duck or tofu - and desired vegetables, we recommend broccoli or potatoes - to transform your everyday dish into a meal out of the kitchens of Thailand.
Special hint: for something even more authentic and delicious, try adding lychees into your Thai red curry dish. Divine!
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Onion, tomatoes, raws sugar, vegetable oil (non-GMO), lemongrass, water, garlic, raw sugar, galangal, salt, ginger, chillies, paprika, fresh roasted spices, salt, turmeric powder black pepper, kaffir lime leaves and vinegar.
Product does not contain shellfish or fish sauce. -
When prepared
Servings per packet: 8
Serving size: 28.75gramsQty p/serve Qty p/100g Energy 259kj 901kj Protein 0.7g 2.5g Fat, total 5.0g 17.6g - Saturated 0.3g 1.2g Carbohydrate 2.9g 10.3g Sugars 2.1g 7.4g Sodium 279mg 973mg -
Thai Red Curry Laksa: transform this dish into a laksa bowl with the addition of coconut milk, stock of preference along with your favourite seafood, tofu, veggies, bean sprouts, noodles and garnishing of fresh lime, mint and coriander leaves.
Add dollops of this paste to your next pumpkin soup with coconut milk, to add an exotic Thailicious twist.
Vegan option: Replace meat with tofu, broccoli and veggies.
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Our Range
Curry Pastes, Meal Kits, Little Bites and Chutneys.
Korma Curry
$8.00
Natural | Gluten Free | Vegan | Nut Free | Australian made
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This creamy mild Korma curry is what dreams are made of. A thick and luscious curry, packed full of immune boosting spices and loaded with turmeric, this family favourite will become the hero of your weekly curry night. Better than your local takeout, this is one of those magical dishes that will impress crowds.
Add tablespoons of the paste to your favourite meatball/kofta recipe for juicy results and soak up with naan bread or steamed rice. Smear as a base on pizzas, wraps and cheesy toasties for a twist. Slow cooker, oven and very kid friendly...
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Tomatoes, onion, Australian canola oil (GMO free), water, garlic, salt, ginger, raw sugar, vinegar, fresh roasted spices, coriander, turmeric powder, paprika, chillies and black pepper.
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When prepared
Servings per packet: 8
Serving size: 30 gramsQty p/serve Qty p/100g Energy 229kj 763kj Protein 0.6g 1.9g Fat, total 4.7g 15.8g - Saturated 0.4g 1.2g Carbohydrate 2.2g 7.2g Sugars 1.5g 5.0g Sodium 192mg 640mg -
Add tablespoons of the paste to your favourite meatball/kofta recipe for juicy results and soak up with naan bread or steamed rice. Smear as a base on pizzas, wraps and cheesy toasties for a twist. Slow cooker, oven and very kid friendly... Make a Bombay potato dish with a tablespoon of paste and fry with preferred oil for a decadent side dish.
Laksa Vegan
$8.00
Natural | Gluten Free | Vegan | Nut Free | Australian made
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Our Vegan Laksa is a plant based take on the classic Malaysian Laksa. It’s an aromatic, spicy and creamy noodle soup that’s filling and comforting – perfect for these cold winter months. Recreate a laksa in the comfort of your home filled with noodles, veggies, protein and top with fresh bean sprouts.
Dollop a few tablespoons of our paste to your favourite fried rice or noodles for an extra flavour kick. Marinade your protein or vegetables for a Malaysian twist or stir through some coconut yoghurt for a delicious dipping sauce.
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Tomatoes, Australian canola oil (GMO free), onion, lemongrass, water, garlic, radish, galangal, ginger, salt, raw sugar, chillies, vinegar and turmeric powder
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When prepared
Servings per packet: 8
Serving size: 30 gramsQty p/serve Qty p/100g Energy 372kj 1240kj Protein 0.8g 2.6g Fat, total 8.0g 26.6g - Saturated 0.6g 2.0g Carbohydrate 3.3g 11.0g Sugars 1.5g 4.9g Sodium 133mg 442mg -
Dollop a few tablespoons of our paste to your favourite fried rice or noodles for an extra flavour kick. Marinade your protein or vegetables for a Malaysian twist or stir through some coconut yoghurt for a delicious dipping sauce. Create a delicious tempeh curry with the laksa paste and serve with steamed. Add extra coconut cream or stock for milder kid friendly version and add pasta shells. Add to your pumpkin soup for a spicy kick.
Yellow Curry
$8.00
Natural | Gluten Free | Vegan | Nut Free | Australian made
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Our yellow curry will keep you coming back for more…and more! Add this paste to any curry to add depth of flavour and create a nourishing heart-warming mild curry.
Simply stir-fry with chickpeas and vegetables for an aromatic side dish. Use as a marinade with all your favourite ingredients to fry or bake. No bland flavours here and it’s better than take out! - Coming Soon
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Tomatoes, Australian canola oil (GMO free), onion, lemongrass, water, galangal, garlic, raw sugar, salt, fresh roasted spices, coriander, chillies, ginger, pandan, vinegar, black pepper, kaffir lime and turmeric.
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Servings per packet: 8
Serving size: 30 gramsQty p/serve Qty p/100g Energy 319kj 1060kj Protein 0.7g 2.5g Fat, total 6.6g 21.9g - Saturated 0.5g 1.6g Carbohydrate 3.3g 10.8g Sugars 1.5g 5.1g Sodium 186mg 618mg -
Add paste to any curry to add depth of flavour. Stir-fry with chickpeas and vegetables for an aromatic side dish. Use as a marinade with all your favourite ingredients.
Add to your veg and protein before roasting for one pan oven roast. Add spoonfuls to your veggie soup or barley stew for a spicy twist. Excellent smeared on wraps and sandwiches with pickles. Create a raita with a tablespoon of paste and yoghurt and fresh cucumbers.
Rendang Curry
$8.00
Natural | Gluten Free | Vegan | Nut Free | Australian made
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Made with aromatic spices and herbs, this rich and luscious curry is our take on the famous Malaysian Rendang. Soooo indulgent, our Rendang will take you right back to the authentic street food you’ve been craving.
Marinade your protein or vegetables for a Malaysian twist or stir through some coconut yoghurt for an excellent dressing over grilled meat and vegetables. This fragrant curry can be cooked in the pressure cooker or slow cooker for delicious results. - Coming Soon
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Tomatoes, Australian canola oil (GMO free), onion, water, lemongrass, radish, garlic, chillies, galangal, ginger, salt, black pepper, fresh roasted spices, tamarind, kaffir lime, pandan, turmeric powder and raw sugar.
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When prepared
Servings per packet: 8
Serving size: 30 gramsQty p/serve Qty p/100g Energy 239kj 794kj Protein 0.7g 2.2g Fat, total 4.8g 15.9g - Saturated 0.4g 1.2g Carbohydrate 2.4g 8.0g Sugars 1.2g 4.1g Sodium 152mg 506mg -
Marinade your protein or vegetables for a Malaysian twist or stir through some coconut yoghurt for an excellent dressing over grilled meat and vegetables. This fragrant curry can be cooked in the pressure cooker or slow cooker for delicious results. Add desiccated coconut to thicken the curry or ground almonds or cashews for a hit of protein.
Nutritious, Quick and Easy
