As you know, Turban Chopsticks’ puts families at the heart of our purpose and core values. Our multicultural family is big, loud and supportive of each other. They’re the backbone of our operations. Our business has family members working at every moment to make it what it is today!
Hello to our Turban Chopsticks family from a city filled fresh, delicious foods, finest markets and world’s best supermarket - Adelaide!
Last month we started our exciting journey of launching nationally.
Turban Chopsticks tribe… did you see our social post where we revealed our brand new and exciting Turban Chopsticks Food Service Range?
If you did, not to worry, because we’re going to tell you the behind the scenes story here.
We’re super excited to share some exciting news with our curry and spice loving tribe!!
Recently, we entered a number of our Turban Chopsticks curry pastes to the Royal Show Food Awards in WA and Victoria.
We are very excited to announce that we have just hit the shelves in South Australia! Our heart warming curries and nourishing dahls will be hitting your SA buddies, just in time for the Winter months ahead.
Turban Chopsticks owner Mei Sann Yong rallied her business contacts, friends and family to donate more than $25,000 worth of gourmet hot breakfast food and items for care packages for more than 300 homeless people and “goodie bags” for UnitingCare West staff as a thank you for their efforts throughout the year at Tranby Centre.